lado kakhetelidze
Late Harvest
The first rays of the sun illuminated the velvet of the mountains and the smooth rows of Corporation Kindzmarauli vineyards. Behind
curtains of autumn yellow and pink grape leaves, wax-coated black pearls of grape clusters peek out.
We are at the last harvest of Ojaleshi grapes for this season. The wine will be made using Carbonic maceration technique.
